Do You
Have Degenerative Arthritis?
With
10 million or more people with arthritis, the majority of them will
have degenerative arthritis. This arthritis is called Osteoarthritis.
Degenerative arthritis occurs when joints are overworked, rub against
each other, experience excess friction, and slowly degenerate.
Most
joints rub against each other, but bone joints have a protective
layer called cartilage. This cartilage has no blood vessels or nerves
so it cannot receive nutrients directly. This cartilage serves as
a cushion or pad between bones so that bones don't wear out and
so you don't feel pain.
Cartilage
should not wear out if its surfaces remain lubricated with oils
that you eat. But if you are not eating the right oils or the proper
amount, then your cartilage can become dry. Under these conditions
you will slowly deteriorate the cartilage, which will lead to degenerative
arthritis.
Once
your cartilage becomes damage or grinded down, it is hard to regenerate
it. Cartilage is not a living tissue and does not receive its nourishment
directly from blood vessels. It is made up of mucin, albumin and
sulfuric acid. It absorbs oils and nutrients by osmosis.
Osmosis
is the movement of oil from an area of high oil concentration passing
through a membrane into an area of low oil concentration. So if
the cartilage is deficient in oil and you don't eat the oil it needs
to minimize cartilage-to-cartilage friction, then degenerative arthritis
will occur over time.
Eating
oil that is high in vitamin D and iodine is what is necessary for
good cartilage strength and function. Oil such as cod liver oil
is ideal as lubrication for cartilage function. Fish oil is another
good oil to eat. When you eat cod liver oil, this oil passes through
the joint lining into the joint cavity. Once in the cavity, this
oil is absorbed into the cartilage through osmosis.
Once
the cartilage is properly lubricated, it has an elasticity and lubrication
so that when it rubs against other cartilage little friction and
cartilage degeneration occurs.
There
is another process that can affect the integrity of the cartilage.
Calcium can deposit on the bone near the cartilage and breaking
to the cartilage and wear it down.
To prevent
this condition, calcium must be kept in solution in the lymph liquid.
This is done by maintain a balance diet.
Degenerative
arthritis is a process where the cartilage at the end of bones in
joint structures slowly degrades. This degradation occurs from the
lack of the right oil in the diet and through calcium build up in
the bone joint. Joint degeneration starts to occur after the age
of 20 and can continue if the right diet if not followed.
Eating
the right food to prevent degenerative arthritis is difficult to
do if you have been brought up eating the wrong kinds of food. But
as an adult you can now make a choice as to whether you will have
Osteoarthritis when you get older by eating the foods.
Rudy
Silva has a degree in Physics and is a Natural Nutritionist. He
is the author of Constipation, Acne, Hemorrhoid, and Fatty Acid
ebooks. He writes a newsletter called "Natural Remedies Thatwork.com".
For more information on arthritis go to: http://www.arthritis-remedies.for--you.info
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